Tip: Don’t drain the peaches. The liquid helps moisten the cake mix while creating a rich, syrupy fruit layer.
Step 2: Add the Cake Mix
Evenly sprinkle the dry yellow cake mix over the peaches, covering the fruit completely.
Important: Do not stir. Keeping the ingredients layered is what gives dump cake its signature cobbler-like texture.
Step 3: Season the Top
If using walnuts, scatter them evenly over the cake mix. Sprinkle the cinnamon and nutmeg across the surface for extra warmth and flavor.





