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These Slow Cooker Beef Tips are tender, juicy, and simmered in a rich savory gravy. An easy crockpot recipe made with simple ingredients, perfect for family dinners and comfort food cravings.
Slow Cooker Beef Tips: The Ultimate Easy Comfort Food Dinner
Few meals are as comforting as a bowl of tender beef tips smothered in rich, savory gravy. This Slow Cooker Beef Tips recipe transforms affordable cuts of beef into a melt-in-your-mouth meal with minimal effort.
The slow cooker does all the hard work, allowing the beef to become incredibly tender while soaking up the delicious flavors of garlic, onion, Worcestershire sauce, soy sauce, and savory seasonings.
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Whether served over mashed potatoes, rice, or egg noodles, this hearty dish is the perfect solution for busy weeknights, Sunday dinners, or cozy family meals.
Why You’ll Love This Recipe
- Easy slow cooker meal
- Rich homemade gravy
- Tender, fall-apart beef
- Budget-friendly ingredients
- Perfect for meal prep
- Family-friendly comfort food
- Minimal hands-on cooking
Ingredients
For the Beef Tips
- 2 pounds beef stew meat or chuck roast, cut into cubes
- 1 onion, diced
- 3 garlic cloves, minced
- ¼ cup soy sauce
- ½ cup beef broth
- 2 tablespoons Worcestershire sauce
- 1 tablespoon brown sugar
- 1 teaspoon Italian seasoning
- ½ teaspoon black pepper
- ½ teaspoon paprika
- ½ teaspoon red pepper flakes (optional)
For Thickening the Gravy
- 2 tablespoons cornstarch
- 2 tablespoons water
Instructions
Step 1: Prepare the Slow Cooker
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