YUM

My neighbor brought this to our potluck, and the dish was empty within minutes. With only 4 simple ingredients, it’s one of those effortless recipes people can’t stop talking about.


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Oven Baked 4-Ingredient Irish Nachos

Ingredients

Ingredient Quantity
Russet potatoes, sliced ⅛–¼ inch thick 2 lbs
Sharp cheddar cheese, shredded 8 oz
Thick-cut bacon, cooked and crumbled 6 slices
Green onions, thinly sliced 3

Step-by-Step Directions

Step 1: Prepare the potatoes
Preheat the oven to 425°F. Arrange the sliced potatoes in a single slightly overlapping layer on a foil-lined baking sheet.

Step 2: Roast the potatoes
Bake for 20–25 minutes, flipping once halfway through, until the potatoes are golden brown and crisp around the edges.

 


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